A man on the run needs a quick fix to add to his meal on the go. Maybe he’ll find a little redheaded friend to share a sausage sandwich with.
Sauerkraut for Heinz Kruger
1 can or jar of sauerkraut
First RINSE the sauerkraut in a colander under cold water to remove most of the brine.
Put in a pot with enough water to cover the bottom and then the sauerkraut.
Put about a handful or so of brown sugar in the sauerkraut.
Add about a half a tablespoon of cinnamon or so to it.
Then add a pinch of salt or a quick shake or two from your salt shaker.
Mix everything together while the sauerkraut is heating and coming to a boil. The sauerkraut should have a tan/brownish color to it. when at a boil turn it down to medium-low to low heat and let the sauerkraut simmer while you finish getting the rest of your meal together.
This recipe and picture was submitted by @Mlea64, who admires Richard’s charitability ,honesty, humility & private nature. She loves his eyes they seem to always have a twinkle in them, his smile & his nose–all great qualities! Who knew the double-crossing Heinz could have so much to admire.